The Ewing Marion Kauffman Foundation's Start-up Open Competition, a part of Global Entrepreneurship Week, recently recognized CateringStone as one of the Top 50 Most Innovative Start-ups in the world.
Global Entrepreneurship Week (GEW) is a global celebration of innovative and enterprising activity that was founded by the Ewing Marion Kauffman Foundation.
Startup Open, a featured event of Global Entrepreneurship Week, is a yearly global competition to identify and recognize the global ‘GEW 50’ – 50 of the most promising ventures from around the world, selected by a range of criteria including strength of concept, creativity, ambition, growth projections, and knowledge of the market.
CateringStone is a breakthrough thermal consistency product for the catering supply, restaurant supply, and food transport industries. Using 100% food-safe technology, CateringStone delivers constant, dependable temperatures of below 40 ° F and above 140 ° F. It replaces the need for ice, electricity, and open flame in a multitude of food-related applications.
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